Service of Spirits - Food & Beverage, Level 3

Service of Spirits - Food & Beverage, Level 3

This video teaches the proper way of serving spirits using a tot measure and the importance of washing it between drinks to avoid mixing flavors. The bartender also explains the difference in serving a martini and other spirits, where a tot measure is not required.

Last Update 09/03/2023
Completion Time 8 minutes
Members 2
Hospitality & Tourism Food & Beverage Free Video Lesson Beginner
    • Food & Beverage - Level 3 - Service of spirits